Videos

Have you ever seen a timber-frame building? 🏠 You might be wondering how safe such a structure actually is. Well, the truth is that we don't quite know yet. Structural engineer Dries Byloos 👷 tells you why and how he is pushing for safer and taller timber-frame buildings.

Sujith Reddy is working on perovskites, a promising new solar cell technology that captures more sunlight and costs less than conventional solar cells. Sounds great, right! But there's a catch: these perovskite solar cells ironically tend to break down when exposed to ... light. Sujith wants to uncover the mechanisms behind this degradation in order to improve perovskites and to use them on a larger scale.

Do you think we will be able to stop CO2 emissions by 2050? Because that's what we need to do to fight climate change. Worldwide, an estimated one million researchers are currently working on solutions for climate change. At Hasselt University, Talieh Rajabloo is mapping state-of-the-art climate research & technologies that can help energy-intensive industries such as the petrochemical and metal sectors reduce their CO2 emissions.

"I'm going deeper underground" 🎵 The lyrics of Jamiroquai's famous hit may well apply to Renata Barros. As a geologist, she knows how precious the underground is in providing essential minerals for modern-day technology, drinking water, etc. Through the Geoconnect3d project, Renata & her colleagues bring all the information from underground studies all over Europe together in an accessible knowledge system.

Did you ever enjoy a nicely packed fruit salad with an easy-peel lid? It's a beautiful display of packaging technology: the packaging is strong enough to protect your food, yet at the same time very easy for you to open once you want to dive in. Bram Bamps (UHasselt) explains how he optimizes heat-sealing packaging to keep our food safe and to ensure long shelf life.

When you swallow seawater, you actually ingest thousands of particles (mud, clay, phytoplankton, ...) that are barely visible for the naked eye. Michael Fettweis enlightens you about this universe of particles in a sip of seawater.

Too often, companies take too little account of the environmental impact of these inventions when developing new products. Gwenny Thomassen wants to change this: she developed a model to calculate both the cost price and the impact on the environment for products based on micro-algae.

Ever heard of pyrolysis? Then chances are you have a self-cleaning oven. But pyrolysis more than a fancy option in a modern oven. Willem Vercruysse uses this method to make fertilizers and water purification products from microalgae and ivy. 

Leila Paquay turns to funghi and bacteria to grow high-quality industrial hemp - not to be confused with drug type cannabis.

Alexandre Chevalier studies plants from the past. He is convinced that this knowledge can help us to grow food in a more sustainable way.

Imagine a world in which you can see and manipulate atoms of your own choice and in which you can rig the forces of nature to your liking. Danny Vanpoucke introduces you to the wonderful world of computational material research.