Videos

Why do scientists sometimes call microalgae "the green gold"? Well, in addition to biofuels and astronaut food, you could use them to make sunscreen. These tiny algae contain substances that protect them from sunlight, which can also come in handy for humans. Unfortunately, they don't naturally produce enough of those substances. Elke Vereecke researches how to grow microalgae packed with those sunlight-protecting components.

Imagine that, instead of emitting harmful CO2 into the atmosphere, we could recycle it and use it to power your future laptop or smartphone. That's what Kevin Van Daele is researching. He is developing new catalysts to efficiently convert CO2 into formic acid, a valuable chemical that could one day power your future electronic devices. 

Did you know that the average lifespan of a wind turbine is 20 years? After that, unfortunately, wind turbines end up in landfills as they are built from thermosets, materials that can't be recycled (yet). "It's time to change that", says Marlies Thys. She is looking into making recyclable thermosets by using ... wood waste. 

Do you drink juice in the morning or enjoy a glass of wine to relax after a busy day? Did you know that in order to preserve its flavor and prevent bacterial growth, your favorite beverage has to go through several stages of processing? One is the filtration process, a very expensive production stage. To ensure you can enjoy your favorite drink at a low(er) price, Rishav Phukan is developing next-generation membranes, which will help the industry cut costs and produce in a more eco-friendly way.

"I'm going deeper underground" 🎵 The lyrics of Jamiroquai's famous hit may well apply to Renata Barros. As a geologist, she knows how precious the underground is in providing essential minerals for modern-day technology, drinking water, etc. Through the Geoconnect3d project, Renata & her colleagues bring all the information from underground studies all over Europe together in an accessible knowledge system.

What does a nutcracker have to do with tackling climate change? Well, Kristof Bal explains it to you in 150 seconds.

To make the production of plastics and other chemical processes less energy-intensive and waste-producing, Max Bols turns to nature. Enzymes, the catalysts of living cells, hold the key to improve chemical processes, as he explains in this video. 

Products with an eco-label are often more expensive than regular products. Bio-engineer Sven Dierickx is determined to change this: he uses yeast from bumblebee honey to make environmentally friendly ánd low-cost detergent 🐝🍽🧽

When you swallow seawater, you actually ingest thousands of particles (mud, clay, phytoplankton, ...) that are barely visible for the naked eye. Michael Fettweis enlightens you about this universe of particles in a sip of seawater.

What if we could make plastic out of... Wood waste? This is already possible today, but unfortunately the technology to make such bioplastics is not yet fully developed. Tim Croes wants to help change that.

Alexandre Chevalier studies plants from the past. He is convinced that this knowledge can help us to grow food in a more sustainable way.

"If we think in circles, we start producing and consuming differently. In his research, Nicholas Vijverman (Vlerick Business School - University of Ghent) studies how we can engage everyone - from government, producer to consumer - in the circular economy. ♻️