Videos

Gwenny
Thomassen
UAntwerpen
UGent
UHasselt
VITO

How to reduce the environmental impact of new inventions?

Too often, companies take too little account of the environmental impact of these inventions when developing new products. Gwenny Thomassen wants to change this: she developed a model to calculate both the cost price and the impact on the environment for products based on micro-algae.
Willem
Vercruysse
UHasselt

From biomass to renewable bioproducts

Ever heard of pyrolysis? Then chances are you have a self-cleaning oven. But pyrolysis more than a fancy option in a modern oven. Willem Vercruysse uses this method to make fertilizers and water purification products from microalgae and ivy.ย 
Leila
Paquay
UHasselt

Industrial hemp's unexpected friends

Leila Paquay turns to funghi and bacteria to grow high-quality industrial hemp - not to be confused with drug type cannabis.
Sidi
Rana Menggala
UGent

The story of cinnamon

Cinnamon, one of the main ingredients of Belgium's beloved speculaas ๐Ÿ˜‹, is almost exclusively harvested by farmers in Kerinci, a small region in Indonesia. One would think these farmers are rich, but are they really? Sidi Rana Menggala has the answer.
Nicholas
Vijverman
UGent
Vlerick

Circular economy: how to produce sustainably?

"If we think in circles, we start producing and consuming differently. In his research, Nicholas Vijverman (Vlerick Business School - University of Ghent) studies how we can engage everyone - from government, producer to consumer - in the circular economy. โ™ป๏ธ
Christian
Taplan
FWO
UGent

Make more plastic recyclable

Recycling plastic is kind of like eating spaghetti. With this analogy Christian Taplan introduces us into the world of plastic recycling. Christian is working on a new and very promising type of recyclable plastic materials, called 'vitrimers'.
Natalia
Donoso
UGent

Clean water from manure

A question: if a pig farmer has 10.000 pigs and you know that 1 pig produces 4.5kg of manure each day, how much manure does the farmer have to deal with on a yearly basis? That's right: a sh*tload of manure. A good thing Natalia Donoso is researching how pig farmers can process this manure in a sustainable way.
Antoine
Persyn
FWO
UGent
VIB

The four seasons: a challenge for our farmers

Winter, with its cold temperatures, is not the favourite season of our farmers. Certain plants and crops suffer greatly from the cold. But did you know that these plants themselves have the key to withstand the cold? Antoine Persyn explains exactly how this works.
Danny
Vanpoucke
FWO
UHasselt

Virtual experiments with real materials

Imagine a world in which you can see and manipulate atoms of your own choice and in which you can rig the forces of nature to your liking. Danny Vanpoucke introduces you to the wonderful world of computational material research.
Yoran
De Vos
VITO

A sponge to tackle climate change

Wouldn't it be nice if we could use a sponge to suck carbon dioxide out of the air and help stop global warming? That's what Yoran De Vos (VITO) is hoping to achieve. But his sponge is nothing like an ordinary kitchen sponge.
Lise
Soetemans
VITO

More and healthier strawberries thanks to insect breeders ๐Ÿ“ ๐Ÿ›

Insects and fruit, it doesn't seem like a very successful combination. And yet, insect breeders and their 'critters' can help strawberry farmers to grow more and healthier strawberries. Lise Soetemans (VITO) explains how.
Niels
Govaerts
KU Leuven
VITO

Keeping the lights on with smart grid pricing

How do we prevent power breaks when everyone starts driving electric vehicles? With smart grid pricing! Niels Govaerts (VITO - KU Leuven - EnergyVille) explains how this works.