Did our ancestors fancy birds for dinner?

Nowadays, 98 million tons of chicken are consumed every year, making it the second most consumed meat in the world, after pork. BUt what about the past? Well, Quentin Goffette tries to find out which place birds occupied in the daily life (or menu) of our ancestors. 
History
Quentin Goffette
KBIN

About us

Science Figured Out lures scientists out of their trusted lab or office space and places them in front of a camera with a clear task: inform the general public in a clear 3-minute pitch about your research!

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Tara
Chapman
KBIN

Did Neandertals breakdance?

Were Neandertals able to breakdance? We bet you never thought of that question before, but that you're dying to know the answer by now. Well, Tara Chapman virtually (re)constructs skeletons of Neandertals and fuses them to movement of modern human to find out how they could have moved about.
Hannelore
Bové
KU Leuven
UHasselt

Soot: the invisible culprit

Hannelore Bové developed a new technique that allows for the first time to detect and count the number of soot particles a person has in his or her body. This is an important step in order to determine the precise impact of soot on our health.
Lien
Speleers
KBIN

What plant remains tell us about the history of Brussels

Cesspits, you undoubtedly prefer to leave them closed. But that's not the case with 'plant archeologist' Lien Speleers. For her, cesspools offer treasures of information that help her to reconstruct the history of Brussels.
Gontran
Sonet
KBIN

Why explore the DNA in museum specimens?

Gontran Sonet explains why it is important for the Museum of Natural Sciences to have large collections of specimens. They are paramount to gain better understanding of our fascinating planet.
Amar
van Laar
UGent

Rare sugars as the ideal sugar substitutes?

Amar Van Laar (Universiteit Gent) wil ervoor zorgen dat wij straks allemaal -zonder schuldgevoel- van onze lekkere Belgische chocolade kunnen blijven smullen. Hij zoekt daarvoor naar zogenaamde zeldzame suikers: natuurlijke suikers die gezonder zijn dat de veelgebruikte 'tafelsuiker'.
Senne
Van Loon
UAntwerpen

In search of the very coldest

Did you know that the coldest temperatures in the universe are measured on our earth? At the University of Antwerp, Senne Van Loon explores the very coldest: by investigating ultra-cold gases, he helps to broaden our knowledge of quantum physics.

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