Videos

"I'm going deeper underground" 🎵 The lyrics of Jamiroquai's famous hit may well apply to Renata Barros. As a geologist, she knows how precious the underground is in providing essential minerals for modern-day technology, drinking water, etc. Through the Geoconnect3d project, Renata & her colleagues bring all the information from underground studies all over Europe together in an accessible knowledge system.

"What if I told you that the way you spend your money, reveals aspects of your mental health, such as anxiety or depression. We can make this connection thanks to Artificial Intelligence." Yanou Ramon (UAntwerp - FWO) explains how to make AI rule(s) in this video, as to offer treatment to people who need it most. 

Smartphones, laptops, electric cars, ... We simply cannot live without batteries. But did you know that in 5 years' time the demand for batteries is expected to be 15 times higher than today? But instead of producing 15 times more batteries, wouldn't it be better to meet the demand by making more powerful batteries? That is why Ahmed Shafique is working on a new generation of batteries: lithium-sulfur batteries.

Every three seconds, someone in the world is diagnosed with dementia. But what causes it? Dementia can be caused by diseases such as Alzheimer's & Parkinson's. The only way to find out the exact cause is by studying the brain tissue of a patient after his death 🧠  Yaël Hirschberg hopes to develop a method of identifying this earlier so that a patient can receive targeted care even before the first symptoms of dementia appear. Watch her explain how  

Meet Elodie-Laure Jimenez (RBINS - University of Aberdeen). As a zooarchaeologist, her job is to study prehistoric predators and their life during the last Ice Age. The only way to understand what happened to these extinct species is to study the fossils that have survived the test of time. In Belgium, this led Elodie-Laure to identify a den where hundreds of cave hyena cubs died shortly after birth. Find out more about her fascinating research in the video.  

In 2012, scientists found interesting bacteria in the mud of the North Sea. Further investigation showed that these bacteria conduct electricity, just like power cables. But how exactly do these bacteria do this? And does this offer potential for more clean electronics? This is what Koen Wouters (UHasselt) and his colleagues are investigating.

Of the 100 potential drugs that companies develop, only a small fraction make it to your medicine cabinet. The majority are rejected after disappointing cell and animal tests. Stijn Dilissen (Uhasselt) is working on a method to find out more quickly and cheaply whether a drug will work or not.

In a heart attack, certain heart cells are damaged and they will never recover. So a patient is forever left with a scar on his heart, which will reduce the heart's pumping power. Could stem cells be the solution? Lize Evens (Hasselt University) explains it to you in this video.

What if you could help someone with dementia by giving them a big, old hug? Might sound crazy, but neuroscientist Philippos Koulousakis (UHasselt) explains why he looks at oxytocin, aka 'the hugging hormone', to boost the brains of patients with Alzheimer's disease.

Cancer patients often become heart patients. This is because chemotherapy affects not only cancer cells but also healthy cells, such as the heart muscle cells. In order to prevent heart damage after chemotherapy, we first need to know what factors increase the risk of heart damage. And that is what Sibren Haesen (Uhasselt) has made his mission. With his Ph.D., he wants to help ensure that today's cancer patients do not become tomorrow's heart patients.

An unborn child is exposed to air pollution even before he or she breathes for the first time. This is shown by the research of Eva Bongaerts (UHasselt). She found soot particles in the placenta of women who were only 12 weeks into their pregnancy. Watch the video.

Did you ever enjoy a nicely packed fruit salad with an easy-peel lid? It's a beautiful display of packaging technology: the packaging is strong enough to protect your food, yet at the same time very easy for you to open once you want to dive in. Bram Bamps (UHasselt) explains how he optimizes heat-sealing packaging to keep our food safe and to ensure long shelf life.